Here are the book projects that I worked for and some interviews from various press sources

Book: A Taste of Sun & Fire (Güneşin ve Ateşin Tadı), Photographer, Yapı Kredi Yayınları.

Book: Meyhane Erbabının El Kitabı, Co-Author, Boyut Yayınları.


Some of my clients


Kantin, Istanbul – Photography, 2010 – 2015

Spafax, Malaysian Airlines, Going Places Magazine – Photography, 2013

SBS, FEAST Magazine, Australia – Photography, 2013

Gaziantep Chamber of Commerce, Gaziantep – Güneşin ve  Ateşin Tadı, A Taste of Sun and Fire, Gaziantep Cuisine Cookbook, Photography, 2011


Rick Stein, From Venice to Istanbul, Local Food Consultant, 2014

Ainsley Harriott, Ainsley’s 48 Hours TV show, Local Food Consultant, 2013

S. Irene Virbila, LA Times – Local Food Consultant, 2013

The Perennial Plate – Local Food Consultant, 2013

Marks & Spencer, Local Food Consultant, 2013

Yotam Ottolenghi, for his TV Food Documentary – Local Food Consultant, 2012

Allegra McEvedy, ‘Turkish Delights with Allegra McEvedy’ TV show – Local Food Consultant, 2011


Mutfak+Banyo, June 2013 (tr)

EasyJey Magazine Traveller, October 2012 (eng)

Hurriyet – Istanbul’un Lezzet Rehberi (tr)

Travel + Leisure, July 2011 (tr)

Le cool magazine, no 185 (tr)